If you are always too busy to cook, this will surely become one of your favorite dinner ideas. Simply add sausage meatballs, cream of mushroom soup, brown gravy, and beef bouillon to your slow cooker and you have a hearty and flavorful meal or appetizer the whole family will love.
RecipeSavants.comIf you are always too busy to cook, this will surely become one of your favorite dinner ideas. Simply add sausage meatballs, cream of mushroom soup, brown gravy, and beef bouillon to your slow cooker and you have a hearty and flavorful meal or appetizer the whole family will love.Smart Recipes, American Recipes, Beef Recipes, RecipesBeefAmericanCrockpot MeatballsPT4H5MServes 6
Ingredients:
1.5 Pounds Classic Homemade Sausage Meatballs3 Cups Homemade Condensed Cream Of Mushroom Soup1 Cup Brown Gravy0.33 Cup WaterPlace the meatballs in the crockpot. Combine the remaining ingredients in a bowl and whisk until well mixed. Pour the mixture over the meatballs and stir.Cook on low for 8 hours or on high for 4 hours.
We baked these semi-sweet and savory meatballs with mustard, Worcestershire and BBQ sauce. Serve over noodles or steamed browned rice with grilled or steamed carrots and broccoli for a complete meal.
Classic Italian meatballs grace everything from pasta dishes to meatball hoagies. Serve your family this homemade version that features fresh pork and plenty of Italian-inspired herbs & spices. Use these meatballs for your favorite pasta dishes or serve them as tempting appetizers.
Kids love the savory, cheesy flavors of Italian food, like meatballs. These scrumptious meatballs are made from ground chicken, zesty tomato sauce, and plenty of cheese. They are easy to make and fit perfectly on a slider bun. These sliders may be small, but they are packed with flavor.
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