Eggnog is a cocktail and dessert in one glass! There is something about the rich, creamy froth and warm caramel-like spices that make the holidays brighter. Instead of buying a jug at the store this Christmas, why not try one of my quick & easy eggnog recipes? I have included a tasty recipe that is vegan-friendly. Raise a glass with friends and family and enjoy!
Create your own holiday cheer this year with a creamy mug of homemade eggnog! The rich drink is sprinkled with warm winter spices and a splash of bourbon & spiced rum. Top it with fresh whipped cream and toast your family & friends in style.
Start a holiday tradition this year with my easy and delicious eggnog recipe. It has the rich, velvety taste of eggs, cream & milk blended with sweet spices. Give it a festive kick with cognac, Grand Marnier & bourbon. This classic cocktail makes an elegant presentation in mugs or champagne flutes.
Today’s vegans have a plethora of delicious substitutions, like my vegan-friendly eggnog. The silken tofu, soymilk, sweet spices & rum create an incredibly rich holiday beverage. It is so delicious, your non-vegan family & friends will enjoy it, too!
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My food philosophy is simple; food should be a feast of all five senses. Meals should be based on simple, tasty and smart recipes that are easy to follow. Instead of serving processed junk, I prefer to use fresh & seasonal ingredients. I gravitate towards all cuisines that are BIG on flavor. By cooking at home, we can all eat healthier and save money.