A classic & timeless feast

This is one of my favorite Christmas menus, and has been featured on my holiday table several times. Follow the simple directions, and you will have a perfect meal with minimum fuss. Tip - wait to roast the potatoes until the roast is resting - that way you don't have contention over the oven.

Become a member of RecipeSavants and check out our complete meal plan, it has all the recipes for this menu with the complete shopping list in a single easy to download and print PDF.

About Chef Robert

Robert Felkins

My food philosophy is simple; food should be a feast of all five senses. Meals should be based on simple, tasty and smart recipes that are easy to follow. Instead of serving processed junk, I prefer to use fresh & seasonal ingredients. I gravitate towards all cuisines that are BIG on flavor. By cooking at home, we can all eat healthier and save money.

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