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Ropa ViejaThis Cuban recipe gets its amusing name from the meat shreds that resemble torn old clothes. Slow-cooking the flank steak along with tomato sauce, tomato paste and beef stock gives this classic dish an intense depth of flavor which is further enriched by onion, garlic, cumin, cilantro and vinegar. Serve hot with steamed rice.
Classical Cuban FlanThis classical melt-in-your-mouth flan is delicately flavored with vanilla and cinnamon. Crunchy caramel makes an addictively delicious topping, where cream cheese gives this Cuban flan a rich, comforting taste.
Cuban Black Bean SoupThis hearty soup is inspired by the classic Cuban black bean soup and is studded with bell peppers, avocado, ham hocks, sour cream, onion and shallots. Fragrant dried and fresh oregano, jalapeno, cumin, cilantro and lime add lots of rich flavor. Serve with whole wheat crackers.
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Check Out This Great Featured Menu: Saint Joseph's Day Feast
St. Joseph's Day is a feast day that falls on March 19 each year, and is observed by the Catholic and Lutheran churches. Saint Joseph is the husband to the Virgin Mary and the foster-father of Jesus Christ. In some Catholic countries including Italy, Saint Joseph's Day is also Father's Day. Why not celebrate this feast day, with a menu of Dad’s favorite Italian classics with a great bottle of wine.