When it’s too hot to cook, step outside and collect the ripe tomatoes and basil from your garden, cut up, top with the mozzarella, drizzle with a quick dressing and make this healthy, flavorful salad that goes well with other classic and simple Itialian recipes. Smart Recipes, American Recipes, Dairy Recipes, Recipes Dairy American Simple Caprese Salad Simple Caprese Salad Recipe | RecipeSavants.com PT15M Serves 4 Ingredients: 3 Cups Tomatoes 2 Cups Fresh Mozzarella Cheese 0.5 Cup Fresh Basil Leaves 1 Teaspoon Fresh Thyme 1 Anchovy 2 Tablespoons Shallots 0.25 Cup Extra-Virgin Olive Oil 0.125 Teaspoon Salt & Freshly Ground Black Pepper 0.25 Cup Balsamic Vinegar 2 Teaspoons Garlic In a bowl, add thyme, anchovy, shallot, garlic, oil, vinegar, salt and black pepper and beat until well combined. In a serving platter, arrange tomatoes, cheese and basil. Drizzle with dressing and serve immediately.

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