Butter Chicken With Jasmine Rice

110 minutes Serves 6 Ingredients: 1.25 Pounds Chicken Breasts 4 Cloves Garlic 2 Tablespoons Butter 1 Medium Onion 1 Tablespoon Garam Masala 1 Tablespoon Fresh Ginger 0.25 Teaspoon Cayenne Pepper 1 Can Diced Tomatoes 1 Can Tomato Sauce 1 Cup Plain Yogurt 2.5 Cups Water 1.5 Cups Jasmine Rice

Bring a taste of India to the table with this delicious chicken dish. Garam Masala, ginger, and cayenne pepper create the perfect amount of spice while plain yogurt helps to tame the heat. Serve the chicken on jasmine rice for a full meal with very little preparation.

 

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