Poblano Buffalo Mac & Cheese

20 minutes Serves 6 Ingredients: 1 Pound Lean Ground Beef 1 Pound Rigatoni Pasta 1 Small Red Onion 1 Tablespoon Olive Oil 2 Cloves Garlic 1 Teaspoon Chili Pepper 0.5 Teaspoon Paprika 0.5 Teaspoon Cumin 0.25 Teaspoon Salt 0.25 Teaspoon Pepper 1 Medium Ponlano Pepper 1 Can Sweet Creamed Corn 0.33 Cup Frank's Hot WINGS Sauce 4 Ounces Cream Cheese 1 Cup Cheddar Cheese 1 Cup Lowfat Milk

This creamy twist on classic mac and cheese is one of our most popular meal ideas. Combine hearty ground beef with paprika, cumin, and garlic for a flavorful base. Then add cream cheese, cheddar, and hot wings sauce for a creamy and spicy sauce. Combine this mixture with a Poblano pepper and cooked pasta for an easy meal that tastes great.




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