These simple, sweet and comforting cheesy sugar cookies are a little crunchy on the outside and tender on the inside with a familiar vanilla tone. Smart Recipes, American Recipes, Dairy,Eggs Recipes, Sugar Cookies 5 Recipe | Recipes Dairy,Eggs American Sugar Cookies Sugar Cookies Recipe | PT32M Serves 12 Ingredients: 3 Cups Unbleached All-Purpose Flour 1 Teaspoon Baking Powder 0.25 Teaspoon Baking Soda 0.75 Teaspoon Salt 1 Cup Unsalted Butter 1.25 Cups Sugar 0.25 Cup Cream Cheese 1 Teaspoon Vanilla Extract 0.25 Teaspoon Almond Extract 1 Large Egg 0.75 Cup Sugar Preheat oven to 375 degrees. Lightly, grease 2 baking sheets. In a bowl, add flour, baking soda, baking powder and salt and mix well. In another large bowl, add cream cheese, butter and sugar and beat till light and fluffy. Add both extracts and beat well. Add egg and beat till well combined. Add flour mixture into egg mixture and mix on low to medium speed till evenly moistened. In a shallow pan, place ¾ cup of sugar. With tablespoonfuls, take dough and coat with sugar evenly. Place cookies onto prepared baking sheets in a single layer, leaving about 2-inch apart. With a flat-bottomed glass, flatten each cookie to about ¼-inch thickness. Bake for about 10-12 minutes. Remove from oven and keep onto a wire rack to cool in pans for about 5 minutes. Carefully, invert the cookies onto the wire rack to cool completely.

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