- Browse Recipes
- Featured Menus
- Savants Blogs
- Savants Brews
- Pantry Essentials
- Kitchen Essentials
- Support & Policies
RecipeSavants.com This flavorful Cajun dish is quick and easy to prepare, making it one of our favorite quick dinner ideas. Fresh bell pepper, onion, and celery combine with chicken, sausage, and shrimp in this tasty mix that the whole family will love. Smart Recipes, American Recipes, Chicken,Seafood Recipes Chicken,Seafood American
Quick & Easy GumboPT50M Serves 8 Ingredients: 0.5 Cup All Purpose Flour 0.5 Cup Peanut Oil 2 Teaspoons Garlic 1 Cup Green Bell Peppers 1 Cup Sweet Onion 1 Cup Celery 4 Cups Chicken 3 Cans Chicken Stock 0.5 Pound Andouille Sausage 1 Pound Large Raw Shrimp 1.5 Cups Frozen Black Eyed Peas 2 Teaspoons Creole Seasoning Heat oil over medium high in a large dutch oven. Gradually add in flour and cook stirring for 5 to 7 minutes until flour is chocolaty brown. Reduce heat to medium cook onion, celery, bell pepper, garlic and creole seasoning for 3 minutes. Add cooked chicken, broth and sausage to pot. Bring to a boil, reduce to a simmer. Simmer for 20 minutes stirring occasionally. Add shrimp in the last 5 minutes of cooking.
Flavor Profile - :: Category - :: Serves -
Did you love this recipe?
Do you love RecipeSavants and our exclusive Recipes, Menus & Blogs? Register as member, for FREE and you can easily keep track of your favorite recipes, and get early access to our menu & shopping list features. Register today and become a part of our ever-growing community.