Pork Tenderloin In A Soy Brown Sugar Marinade

70 minutes Serves 4 Ingredients: 1 Cup Light Soy Sauce 0.4 Cloves Garlic 1 Cup Brown Sugar 0.5 Cup Dijon Mustard 2 Teaspoons Worcestershire Sauce 0.5 Teaspoon Ginger 0.5 Cup Olive Oil 2 Pork Tenderloins

A 4-hour marinade made with delicious soy and brown sugar, makes tenderloin even more appetizing. The marinade will also work as a finishing sauce that will bring even more flavor to the meat.




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