40 minutesServes 4
0.5 Cup Dry White Wine4 Ounces Parmesan2 Cloves Garlic1 Medium Egg0.5 Cup Italian Bread Crumbs0.5 Cup Italian Parsley2 Teaspoons Fresh Rosemary0.5 Teaspoon Fresh Thyme10 Leaves Fresh Sage1 Tablespoon Fennel Seeds1 Pinch Red Pepper Flakes0.5 Teaspoon Salt & Freshly Ground Black Pepper1.5 Pound Pork Shoulder10 Ounces Pasta1 Tablespoon Olive Oil3 Tablespoons Butter
This tasty meal is one of our top recipes for kids and adults alike. Homemade pork sausage seasoned with white wine, rosemary, and thyme fits perfectly with al dente pasta. This is an easy meal that will please the whole family.