Grilled Steak Pockets

25 minutes Serves 4 Ingredients: 1 Pound Flank Steak 1 Medium Tomato 0.5 Teaspoon Garlic Powder 0.5 Teaspoon Kosher Salt 0.5 Teaspoon Freshly Ground Black Pepper 0.5 Cup Cucumber 17 Ounces Plain Greek Yogurt 0.33 Cup Fresh Dill 0.33 Cup Red Onion 1 Tablespoon Extra-Virgin Olive Oil 2 Tablespoons Fresh Lemon Juice

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