25 minutesServes 4
2 Cups Carrots0.25 Teaspoon Black Pepper1 Tablespoon Olive Oil1 Teaspoon Butter0.25 Teaspoon Kosher Salt
This five ingredient recipe is a quick and easy answer to a dinner night dilemma. By combining all ingredients and baking in the oven for 15 minutes, this particular mixture of simple ingredients bring out the natural sugars and sweetness of the carrots as they roast. The salt, olive oil, and butter combine and coat each carrot ensuring that all are glazed in the sweet sticky syrup.
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