Black & Tan Pork Loin

20 minutes Serves 3 Ingredients: 1 Pound Pork Loin 1 Cup Guinness Stout Beer 1 Cup Pale Ale 1 Cloves Garlic 1 Medium Jalapeno Pepper 2 Teaspoons Salt 2 Teaspoons Pepper 0.75 Cup Brown Sugar

This dish brings your favorite beers to the table as a part of the meat marinade. Simply combine pale ale, Guinness stout beer, and spices, then allow pork loin to marinate overnight. The next day, throw them on the grill for a tender, delicious dinner without the hassle.

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