Chicken Fried Rice

30 minutes Serves 4 Ingredients: 1 Pound Chicken Fillets 2 Tablespoons Olive Oil 4 Large Eggs 4 Cups Cooked Rice 2 Tablespoons Fresh Garlic 6 Tablespoons Soy Sauce 1 Tablespoon Sesame Seed Oil 0.25 Teaspoon Salt 0.25 Tablespoon Black Pepper 2 Cups Frozen Carrots & Peas 3 Tablespoons Scallions

Bring your favorite Chinese restaurant home with this classic chicken fried rice recipe. Combine soy sauce, garlic, eggs, carrots, and scallions with chicken and cooked rice for an easy one-pan meal.

 

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