If you are always too busy to cook, this will surely become one of your favorite dinner ideas. Simply add frozen meatballs, cream of mushroom soup, brown gravy, and beef bouillon to your slow cooker and you have a hearty and flavorful meal or appetizer the whole family will love. Smart Recipes, American Recipes, Beef Recipes Beef American

Crockpot Meatballs

Crockpot Meatballs Recipe | RecipeSavants.com PT4H Serves 6 Ingredients: 1.5 Pounds Frozen Meatballs 21 Ounces Cream Of Mushroom Soup 1 Cup Water Place the meatballs in the crockpot. Combine the remaining ingredients in a bowl and whisk until well mixed. Pour the mixture over the meatballs and stir. Cook on low for 8 hours or on high for 4 hours.

Ingredients

Directions



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