This simple roasted chicken is basted with a spiced milk mixture, that results in a delicate and delicious chicken. Pair with a simple rice pilaf and a green salad. Smart Recipes, American Recipes, Chicken,Dairy Recipes Chicken,Dairy American

Milk Roasted Chicken

Milk Roasted Chicken Recipe | RecipeSavants.com PT1H50M Serves 4 Ingredients: 3 Pounds Chicken Thighs 8 Tablespoons Butter 0.5 Cinnamon Stick 0.25 Cup Fresh Sage Leaves 2 Lemons 6 Cloves Garlic 1 Teaspoon Salt & Freshly Ground Black Pepper Preheat oven to 375 degrees. Season whole chicken with salt and pepper generously. Melt butter in a cast iron pan and cook chicken till browned from all sides. Transfer chicken onto a plate and discard butter from pan. Return chicken in the pan alongside remaining ingredients. Bake for about 1 1/2 hours, basting with cooking juices occasionally. Allow the chicken to rest for 5 minutes before serving.

Ingredients

Directions



Did you love this recipe?

Do you love RecipeSavants and our exclusive Recipes, Menus & Blogs? Register as member, for FREE and you can easily keep track of your favorite recipes, and get early access to our menu & shopping list features. Register today and become a part of our ever-growing community.

An Original & Tested RecipeSavants Orginal Recipe for Cocina Style Salsa
An Original & Tested RecipeSavants Orginal Recipe for Middle Eastern Eggplant Salad
An Original & Tested RecipeSavants Orginal Recipe for Overnight Oatmeal With Pomegranate Seeds
An Original & Tested RecipeSavants Orginal Recipe for Slow Cooker Beef Stew

Newest Bargains - Save Money on Essential Cookware, Appliances and Unique Ingredients

Share your thoughts on this Recipe

All Rights Reserved, Copyright of RecipeSavants 2018

Follow us on social media
RecipeSavants Facebook Social Share RecipeSavants Twitter Social Share RecipeSavants Instagram Social Share RecipeSavants Youtube Social Share RecipeSavants Tumblr Social Share RecipeSavants PayPal Social Share