Baked Pork Tenderloin

50 minutes Serves 4 Ingredients: 1.5 Pounds Pork Tenderloin 1 Tablespoon Olive Oil 2.5 Tablespoons Fresh Lemon Juice 2 Teaspoons Italian Seasoning 1 Teaspoon Garlic Powder 1 Teaspoon Ground Cumin 1 Teaspoon Chili Powder 0.5 Teaspoon Smoked Paprika 1 Teaspoon Salt & Freshly Ground Black Pepper

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