Here is a twist to your simple hot dog and one you’ll want to make from here on out. Change it up by adding crunchy bacon, lettuce, shredded cheddar cheese, and my savory & tangy barbecue sauce. Smart Recipes, American Recipes, Pork Recipes, Recipes Pork American Bacon BBQ Dogs Bacon BBQ Dogs Recipe | PT30M Serves 6 Ingredients: 6 Slices Of Bacon 6 Seeded Hot Dog Buns 0.25 Cup Butter 6 All Beef Hot Dogs 1 Cup Grated Cheddar Cheese 0.25 Cup Sweet & Tangy Barbecue Sauce 12 Butter Lettuce Leaves Preheat the oven to 350 degrees On a sheet pan, arrange the bacon slices and bake until crispy, about 15 minutes. Cut slices in half and set aside. Preheat grill over medium heat. Spread the buns generously with butter and grill until lightly toasted, about 1-2 minutes. With a paring knife, cut 3 or 4 small slits in the hot dogs. Place the hot dogs on the grill and cook until lightly browned with grill marks, about 2-3 minutes on each side. Assemble the buns with a lettuce leaf, 1/2 bacon strip, hot dog, cheese, and a dollop of homemade BBQ sauce. On a sheet pan, arrange the hot dogs and bake until the cheese starts to melt, about 5 minutes.

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