Marinated Steak

Anchovy butter flavored with milk, butter, tobacco sauce and black pepper does the double duty here – it bastes the salmon fillets on grill and tops the grilled salmon steaks while serving. The anchovy-grilled salmon steak is a great choice for fast weeknight meals. Serve with the grilled vegetables alongside.

Enjoy the mesmerizing flavors of the Mediterranean with this grilled chicken recipe. After the chicken is seasoned and grilled, coat each piece with a zesty marinade of lemon juice, garlic, oregano, and salt and pepper to taste. Place lemon slices on the flame to get grill marks, and arrange them attractively over the grilled meat.

Need a little Asian flavor? Try this swift recipe and enjoy a restaurant-style dish at home. Coriander seeds, soy sauce, garlic and brown sugar pair nicely in this entrée. Serve with coleslaw and cornbread for fast weeknight meals.

These skewers impart a strong Asian flavor because of the tasty marinade comprising of sriracha, sesame oil and soy sauce. For the best results, marinate the tofu overnight.