This is one of our most popular dinner ideas for parties. Simply wrap bacon around small smoked sausages, and then cook them in our sweet and tangy sauce for the perfect blend of flavors. This is one of our favorite quick dinner recipes to keep on hand to pass out to friends who try the dish-- They'll want to recreate it at home. Smart Recipes, American Recipes, Pork Recipes Pork American

Bacon Wrapped Smokies

Bacon Wrapped Smokies Recipe | PT35M Serves 10 Ingredients: 1 Pound Bacon 1 Pound Hillshire Farm Lit'l Smokies 2 Cups Brown Sugar Preheat oven to 375°F Cut bacon into thirds and wrap each smokie. Place wrapped Smokies in a single layer in a baking dish. Melt butter and 1 cup of brown sugar and stir until mixed well. Pour butter and brown sugar mixture on the Smokies and Bacon then sprinkle the other cup of brown sugar evenly over the Smokies. Bake 15-20 minutes then turn heat up to 400°F for 5 minutes until bacon becomes crispy.



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