Organic Crock Pot Chicken Stock

Once you discover how easy & tasty homemade chicken stock is, you will want to have it on hand all the time. Simmer a chicken with savory onions, fresh thyme, parsley and a bay leaf. In less than an hour, you will have a flavorful stock that is ideal for soups & casseroles, and it freezes beautifully for future meals.

When your recipes call for beef stock, don’t reach for the canned version. My simple beef stock recipe is loaded with flavor and is perfect for soup, stews or any recipe that needs a meaty stock. Since you control the ingredients, homemade stock isn’t filled with salt like most commercial brands.

When you discover how quick & delicious homemade vegetable stock is, you will forget about the bland version in the grocery store. My tasty stock recipe is seasoned with fresh vegetables and savory herbs & spices. Use it for any of your recipes that requires stock.

Are you planning a meal that includes homemade gravy? Save time with my yummy gravy recipe that you can prepare in advance! It only takes a few minutes to make and is the perfect topping for mashed potatoes or poultry. Stir up a batch and store it in the refrigerator for up to 3 days.