Both crunchy and delicious, this coleslaw recipe is great to serve with tacos, sandwiches or pulled pork sandwiches. This is one of our most authentic and best coleslaw recipes for a backyard BBQ party! Smart Recipes, American Recipes, Vegetables Recipes Vegetables American

Backyard BBQ Coleslaw

Backyard BBQ Coleslaw Recipe | PT15M Serves 12 Ingredients: 1 Medium Head Green Cabbage 2 Carrots 1 Red Onion 2 Green Onions 1 Fresh Fresno Red Chile 1.5 Cups Mayonnaise 0.25 Cup Dijon Mustard 1 Tablespoon Cider Vinegar 1 Lemon 0.125 Teaspoon White Sugar 0.5 Teaspoon Celery Seeds 1 Teaspoon Hot Sauce 1 Teaspoon Kosher Salt & Freshly Ground Black Pepper In a large bowl, mix together carrots, cabbage, chili, red onion and green onions. In another bowl, add remaining ingredients and mix until well combined. Dress the cabbage mixture with the dressing, tossing to coat. Chill for 2 hours before serving.



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