Try this easy to cook, eat and transport breakfast. These baked egg muffins are full of protein- rich ham, savory vegetables and cheese. Feel free to switch up the meats and vegetables for whatever you might have on hand. Almost any yummy combination will work! Smart Recipes, American Recipes, Eggs,Pork Recipes, Recipes Eggs,Pork American On The Go Breakfast Eggs On The Go Breakfast Eggs Recipe | PT35M Serves 4 Ingredients: 2 medium Tomatoes 0.25 large Bunch Green Onions 1 cup Shredded Cheddar Cheese 0.5 teaspoon Salt & Freshly Ground Black Pepper 6 large Eggs 1 cup Diced Ham Preheat the oven to 350. Grease a 6-cup muffin tray with a thin layer of cooking spray. In a large bowl, whisk together all ingredients and divide equally between muffins cups. Bake until firm and lightly brown, about 20 minutes.

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