Mushroom & Herb Tuna Noodle Casserole

30 minutes Serves 6 Ingredients: 16 Ounce Bow-Tie Pasta 2 Cans Cream Of Mushroom Soup 8 Ounces Sour Cream 10 Ounces Frozen Peas 0.5 Cup Baby Portobello Mushrooms 1 Small Onion 1 Tablespoon Italian Seasoning 1 Teaspoon Salt And Pepper 1 Teaspoon Garlic Powder 16 Ounces Solid White Albacore Tuna

This hearty casserole is a great comfort food, and it's one of our easiest recipes for kids. Just combine al dente pasta with cream of mushroom soup, sour cream, frozen peas, and tuna before baking in a casserole dish. Top with bread crumbs for additional crunch in this creamy dish.




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