This recipe is more than just a ham and Swiss cheese sandwich, it is filled with a decadent cheese sauce, that is also easy to make. With a little dab of hearty mustard and your taste buds will be on sensory overload. This sandwich comes together in just under 30 minutes, and makes an easy and fast weeknight meal.
RecipeSavants.comThis recipe is more than just a ham and Swiss cheese sandwich, it is filled with a decadent cheese sauce, that is also easy to make. With a little dab of hearty mustard and your taste buds will be on sensory overload. This sandwich comes together in just under 30 minutes, and makes an easy and fast weeknight meal. Smart Recipes, European Recipes, Pork,Dairy Recipes, RecipesPork,DairyEuropeanAmazing Ham And Cheese SandwichPT40MServes 4
Ingredients:
7 Tablespoons Unsalted Butter1 Tablespoon Unbleached All-Purpose Flour0.75 Cup Hot Milk0.75 Cup Cup Parmesan Cheese0.5 Pound Pound Cooked Ham2 Tablespoon Dijon Mustard6 Tablespoon Butter0.5 Pound Swiss Cheese8 Slices Rustic Sourdough LoafIn a saucepan, melt the butter over medium-high heat. Add the flour, stirring continuously. Slowly, add milk, stirring continuously until sauce becomes thick. Bring to a gentle boil. Add cheese, stirring continuously until melted. Remove from heat and keep aside to cool slightly.Spread warm cheese sauce on the bottom slice of bread, top with ham. Spread Dijon mustard on the top slice of bread, and assemble sandwiches. Spread a thin layer of butter on the top of each sandwich. Meanwhile, preheat a panini press to medium-high heat. Press the sandwiches for about 3-4 minutes.