45 minutesServes 6
Ingredients:
2 Cups All-Purpose Flour1 Cup Powdered Sugar1 Teaspoon Baking Soda0.25 Teaspoon Salt2 Cups Sugar0.5 Cup Shortening1.5 Cup Butter5 Medium Eggs2 Teaspoon Vanilla Extract1 Cup Buttermilk0.5 Cup Coconut Flakes2 Cups Pecans8 Ounces Cream Cheese
This creamy cake is sweet and simple to prepare. Rich coconut and pecans provide both flavor and crunch, and a simple cream cheese frosting is the perfect frosting!
