These cookies are so easy-to-make, with just a few staples. Ginger adds a subtle taste to these cookies, and molasses provides a hearty chew. This cookie is a perfect afterschool treat. Smart Recipes, American Recipes, Dairy,Eggs,Grains Recipes, Recipes Dairy,Eggs,Grains American Ginger & Molasses Cookie Chews Ginger & Molasses Cookie Chews Recipe | RecipeSavants.com PT25M Serves 12 Ingredients: 5 Cups Flour 4 Teaspoons Baking Soda 1.5 Cups Vegetable Shortening 1 Teaspoon Cloves 2 Cups Brown Sugar 2 Large Eggs 1 Teaspoon Ground Ginger 1 White Sugar 2 Teaspoons Ground Cinnamon 0.5 Cup Molasses In a bowl, combine together flour, baking soda, and spices. In another large bowl, add remaining ingredients and beat until well combined and creamy. Add dry and wet ingredients and mix until well combined. Refrigerate for 2 hours. Meanwhile, preheat the oven to 350 degrees. Make 1-inch balls from dough and coat with sugar. Arrange balls onto greased cookie sheets about 3-inch apart. Bake for about 8-10 minutes.

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