Dinner Rolls

30 minutes Serves 12 Ingredients: 1 Cup Warm Water 2 Tablespoons Active Dry Yeast 0.33 Cup Oil 0.25 Cup Sugar 3.5 Cups All-Purpose Flour 0.5 Teaspoon Salt 1 Medium Egg

These quick and easy dinner rolls are a family favorite piping hot right out of the oven with butter. The recipe combines yeast and eggs as the leavening agents. They only take 10 minutes to rise and can be made right before dinner. They are a great addition to holiday meals.




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