This blondie recipe is decadent with the flavors of brown sugar and vanilla. If you are looking for a lighter brownie, you will love this treat. Smart Recipes, American Recipes, Other Recipes, Recipes Other American Brown Sugar Blondies Brown Sugar Blondies Recipe | PT1H Serves 12 Ingredients: 1 Cup Unsalted Butter 1.75 Cups Brown Sugar 3 Large Eggs 2.5 Cups All Purpose Flour 2 Teaspoons Cornstarch 0.5 Teaspoon Salt 0.66 Cup White Chocolate Chips 1 Cup Walnuts Preheat the oven to 375 degrees. Combine the sugar, melted butter, eggs and vanilla in a large bowl and stir until just combined. In a separate bowl combine the flour, cornstarch, baking powder, and salt. Combine the wet & dry ingredients, and gently fold in the chocolate chips and walnuts. Transfer the batter a lightly greased and parchment-lined baking dish, and bake for about 30 minutes (until a toothpick comes out clean).

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