Make healthy and perfectly crunchy beet chips at home with this easy recipe. To make the beet chips extra crunchy slice the beets thinly using a mandolin. Smart Recipes, American Recipes, Vegetables Recipes, Recipes Vegetables American Crunchy Beet Chips Crunchy Beet Chips Recipe | RecipeSavants.com PT40M Serves 6 Ingredients: 2 Beets 1 Pinch Salt 1 Pinch Garlic Powder 2 Cloves Garlic 1 Teaspoon Olive Oil 1 Fresh Rosemary Sprig Preheat the oven to 400 degrees. In a large bowl, add beet slices, garlic, 1 teaspoon of oil, a few sprinkles of rosemary, garlic powder and salt and toss to coat well. Spread beet slices onto a baking stone in a single layer. Bake for about 20-25 minutes or until crispy.

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