To create authentic, delicious stuffed Pablano chilies, prepare a batch of this flavorful stuffing. The Mexican-inspired recipe is loaded with tender pork, sweet fruit and savory herbs & spices. It is perfect for stuffed chilies or an upscale taco filling. Smart Recipes, Mexican Recipes, Vegetables,Nuts,Pork Recipes, Recipes Vegetables,Nuts,Pork Mexican Sweet & Savory Taco Filling Sweet & Savory Taco Filling Recipe | PT30M Serves 12 Ingredients: 1 Pound Ground Pork 4 Large Garlic Cloves 0.5 Cup Water 1 Medium White Onion 1.5 Teaspoon Salt 2 Tablespoons Lard 0.5 Small Bunch Fresh Parsley 3 Large Plum Tomatoes 2 Tablespoons Raisins 0.25 Cup Almonds 1 Small Granny Smith Apple 1 Small Pear 1 Small Plantain In a large skillet over medium-high heat, add the ground pork and use a wooden spoon to break it up while cooking. Saute meat until brown on all sides, about 7-10 minutes. Transfer to a colander to drain well and set aside. In the same skillet melt the lard, and saute the remaining onion and garlic , for about 8 minutes. Stir in parsley & tomatoes and keep stirring until tomatoes break down about 5 minutes. Add pork, 1/2 cup of water, raisins, almonds, apple, pear, peach and plantains. Cook until the fruit is warmed through & the mixture starts to get thick, about 10 minutes. Remove from heat and season with remaining salt.

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