Black & Tan Glaze

35 minutes Serves 4 Ingredients: 0.25 Cup Guinness Stout Beer 0.25 Cup Pale Ale 5 Tablespoons Brown Sugar 2 Teaspoons Corn Starch 1 Pinch Salt 1 Pinch Pepper

This glaze goes perfectly on steak or chicken, and is a great addition to any of our quick dinner ideas. Just combine stout beer and pale ale with brown sugar and corn starch, then cook on the stove until it reaches the perfect thickness. Then serve it on anything you'd like!

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