I'm confident that my prime rib recipe will become a holiday tradition for your family! .A simple seasoning of garlic, salt, pepper, Italian seasoning and herbs de provence brings out the bold, smoky flavors of the tender meat. For an ideal drink pairing with this recipe, try serving a hearty ale. Smart Recipes, American Recipes, Beef Recipes, Recipes Beef American Prime Rib Prime Rib Recipe | RecipeSavants.com PT2H34M Serves 4 Ingredients: 4 Pounds Prime Rib Roast 0.5 Cup Unsalted Butter 1 Tablespoon Herbs De Provence 1 Tablespoon Italian Seasoning 4 Cloves Garlic 1 Tablespoon Salt & Freshly Ground Black Pepper Preheat the oven to 500 degrees. In a small bowl, combine the butter, the herbs, and pepper; mix until well combined. Coat the surface of the roast with butter mixture evenly and season with kosher salt generously. Roast the seasoned prime rib in the preheated oven for 30 minutes, and turn the oven off and allow the roast to rest in the hot oven for 2 hours. Allow the roast to rest for 15 minutes before carving.

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