If you love lobster rolls but don’t want to pay the exorbitant price, then this mock recipe is what you need. The Greek yogurt takes away the fishy flavor and gives you a creamy and tangy finished product. If your family loves seafood, but your budget doesn’t allow for lobster, then this sandwich is perfect. Smart Recipes, American Recipes, Fish,Dairy Recipes, Recipes Fish,Dairy American Mock Lobster Roll Mock Lobster Roll Recipe | RecipeSavants.com PT30M Serves 8 Ingredients: 0.5 Cup Plain, Low-Fat Greek Yogurt 8 Hot Dog Buns 0.25 Cup Celery Heart With Leaves 2 Tablespoons Fresh Chives 2 Tablespoons Fresh Flat-Leaf Parsley 1 Tablespoon Fresh Lemon Juice 0.25 Teaspoon Salt & Freshly Ground Black Pepper 1.5 Pounds Salmon Fillets Preheat the oven to 450 degrees. Roast the salmon skin-side down for 15 – 20 minutes. With a fork, gently flake the salmon to remove it from the skin. Set aside. In a large bowl, add yogurt, celery, parsley, chives, lemon juice, salt and pepper and mix until well combined. Gently fold in salmon. Place the salmon mixture on buns evenly and serve with your favorite kettle cooked potato chips.



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