This simple yet sophisticated chicken dish is full of the flavors of fresh mushrooms, balsamic vinegar, and savory garlic. To round out this meal, serve with a simple green salad.

Here’s a smart spin on the popular beer-can dish! With this technique the beer-can keeps the chicken moist and succulent without adding even a hint of actual beer into the chicken, and where the aromatic rub under the chicken skin gives it extra flavor.

Looking for a creative and simple chicken recipe? Why not try this Asian-style dish that features succulent chicken and tender acorn squash, baked in a sweet & spicy pomegranate sauce! It cooks in one pan and makes a beautiful presentation.

Although modern fried chicken has its roots in the American South, international cuisines have adopted it with their own flavorful spin. Consider this gloriously delicious Asian-style recipe the next time your family craves chicken. The meat has a savory coating with a satisfying crunch and a sweet/spicy Asian-inspired sauce.