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Homemade MayonnaiseThis creamy homemade mayonnaise comes together in just a few minutes with simple pantry essentials. Unlike most store bought jars of mayonnaise, this homemade version is both lemon and olive forward, and is flavorful and zesty.
Ginger & Siracha AioliThis Asian fusion inspired Aioli features the flavors of Sriracha and ginger with the subtle zing of rice wine vinegar. This sauce is an excellent for creamy salad dressings, or as a rich spread for your Asian inspired sandwiches.
Lime & Chili AioliThis homemade aioli is a spice forward sauce, featuring the complex flavors of chili garlic sauce and the zest of fresh lime juice. It is a great dip for fried fish, chicken tenders or as a zesty spread for your next sandwich.
Homemade Tarter SauceThis rich sauce features the complex flavors of sweet pickle relish and fresh lemon juice. Once you try this homemade tarter sauce, you will never go back to the store bought versions.
Homemade Remoulade SauceThis classic southern sauce features the rich flavors of mayonnaise, cayenne pepper, Worcestershire sauce, and a touch of hot sauce. It is an excellent condiment for fresh seafood, hard boiled eggs, and fried foods.
Horesradish AioliThis modern aioli is spiked with the flavors of lemon juice and horseradish. It is an excellent base for a zesty salad dressing, a dip for fresh vegetables, or as a spread for roast beef sandwiches.
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Check Out This Great Featured Themes: National Deli Salad Month
One of the highlights of a deli is the colorful assortment of delightful salads. These picnic staples can feature meat, veggies, or fruit in just about any combination you can imagine. To celebrate National Deli Salad Month, try these deliciously updated recipes of your favorite deli salads. Get that classic deli taste right in your own kitchen!