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Masala ChannaMasala Channa is a savory curry, that is traditionally served during the festival of Holi. Features both chickpeas and a complex array of Indian spices, that can be easily found at your local Indian grocery store or online. To reduce the bite of the curry, serve with a healthy dollop of yogurt or raita.
Crispy Vegetable PakorasThese crispy, crunchy and spicy vegetable pakoras are traditionally served during festive Indian holidays. This recipe is an ideal appetizer for an Indian buffet since these recipes come together in under 30 minutes.
Homemade Punjabi Green ChutneyThis Punjabi green chutney is a savory complex mixture of fresh mint, cilantro and pomegranate seeds. It is best served with deep fried appetizers, or as a topping on stewed lentils. The best thing about this simple chutney is that it requires no cooking only a food processor.
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Check Out This Great Featured Menu: Shabbat Across America & Canada
Beginning at sundown on Friday and continuing until sundown on Saturday, Jews around the world gather with their family and friends to celebrate their faith. Regardless of how the family chooses to spend Sabbath, they all have in common is the remembrance, observance, and a beautiful family dinner. The following are some inspired recipes that you can share with your family and friends for Sabbath.