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Quick SauerkrautFor this quick homemade sauerkraut recipe, choose fresh cabbage and use sea salt instead of table salt. You don't need to wait several days to create this amazing sauerkraut - it's quickly and easily prepared within an hour on the stovetop.
Homemade German Style MustardAssorted pungent mustards such as mustard powder, black and yellow mustard beg for other strong flavors for balance. Here, we do the trick with apple cider vinegar, garlic, cinnamon, allspice, tarragon, and turmeric in this German-style mustard recipe. Serve this condiment with your favorite sausages or other grilled meats.
Beer CheeseThis beer cheese sauce is a smart recipe and has such classy flavor, you won’t believe how easy it is to make. You will love the creamy, velvety texture and savory, sharp taste of cheddar cheese when paired with full-flavored beer, Dijon, Worcestershire, hot sauce, kosher salt and evaporated milk.
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Check Out This Great Featured Menu: Saint Joseph's Day Feast
St. Joseph's Day is a feast day that falls on March 19 each year, and is observed by the Catholic and Lutheran churches. Saint Joseph is the husband to the Virgin Mary and the foster-father of Jesus Christ. In some Catholic countries including Italy, Saint Joseph's Day is also Father's Day. Why not celebrate this feast day, with a menu of Dad’s favorite Italian classics with a great bottle of wine.