This classic Key Lime Pie, is a simple treat that is full of the flavors of the citrus, sweetened condensed milk and cream cheese. The simple graham cracker crust provides both the right amount of sweetness and texture to pair with this creamy pie.
RecipeSavants.comThis classic Key Lime Pie, is a simple treat that is full of the flavors of the citrus, sweetened condensed milk and cream cheese. The simple graham cracker crust provides both the right amount of sweetness and texture to pair with this creamy pie.Smart Recipes, American Recipes, Dairy,Eggs Recipes, RecipesDairy,EggsAmericanKey Lime PiePT40MServes 8
Ingredients:
0.5 Pound Cream Cheese14 Ounces Sweetened Condensed Milk2 Large Eggs0.5 Cup Key Lime Juice1 Teaspoon Lime Zest1 Prepared Graham Cracker Pie CrustIn the bowl of a stand mixer, combine cream cheese, condensed milk, eggs, lime juice and zest and beat until the mixture is completely smooth.Transfer the custard into the prepared pie shell and bake for 22-25 minutes, or until the custard is fully set. Allow the pie to cool at room temperature for at least 30 minutes, and chill in the refrigerator for at least 2 hours. Serve with a dollop of whipped cream if desired.
Making a delicious homemade cherry cheesecake could not be simpler than this recipe! It is a rich, fluffy mixture of cream cheese and whipped topping, piled high in a prepared graham cracker crust. Add a generous topping of canned cherry pie filling, and let the dish chill in your fridge. It looks so elegant and difficult to make—but only you will know the secret!
The sweet tang of homemade lemon meringue pie is irresistible. This recipe has a delightful citrus filling with mounds of fluffy & toasted meringue. To make this no- fail dessert even simpler, use a store- bought frozen pie crust. Create this decadent pie with a few easy steps.
Don’t be intimidated by making homemade pie crust! Discover how quick and simple it is to create tender, flaky crusts for all your pies and other pastries. This recipe only uses four ingredients and will come out perfect every time. You can also freeze crusts to have on hand when you need them.
These easy tarts are a no-stress treat for kids to help bake. Simple shells are filled with a decadent chocolate filling for a rich, sweet treat the kids can make along with you.
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