The classic flavor combination of beer and cheese come together again in this tasty pub snack. Mix shredded sharp cheddar, onions, garlic, zesty spices, hot sauce, and your favorite beer. This cheese spread may be served with anything dippable -- from pretzels to chips to vegetables. Smart Recipes, American Recipes, Dairy Recipes, Recipes Dairy American Classic Beer Cheese Spread Classic Beer Cheese Spread Recipe | PT10M Serves 12 Ingredients: 2 Pounds Sharp Cheddar Cheese 1 Small Onion 2 Cloves Garlic 0.5 Teaspoon Hot Sauce 0.25 Teaspoon Ground Red Pepper 12 Ounces Amber Beer 0.25 Teaspoon Salt & Freshly Ground Black Pepper 0.25 Teaspoon Fresh Thyme Leaves In an electric mixer, beat cheese with cloves, onion, red pepper and hot sauce at low speed. Slowly add amber beer to the mixture and continue mixing. Beat for 1 minute at medium-high speed until creamy. Season it with salt and pepper and mix well. Cover the mixture and refrigerate for 2 hours. Garnish with a thyme leaves and serve.

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