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RecipeSavants.com Our chocolate tart recipe is perfect for any special occassion as desserts don't get more decadent than this one! This tart is the perfect combination of rich chocolate, berries of your choosing (raspberries or strawberries work very well) and an chocolate sandwich cookie crust. Smart Recipes, American Recipes, Dairy Recipes, Recipes Dairy American Chocolate Tart PT2H25M Serves 1 Ingredients: 24 Chocolate Sandwich Cookies 6 Tablespoons Butter 12 Ounces Dark Or Semi-Sweet Chocolate Chips 1.25 Cups Heavy Cream 2 Pints Fresh Strawberries 0.25 Cup Almonds Preheat oven to 350 degrees. Meanwhile, in a large mixing bowl, combine the cookie crumbs and melted butter. Transfer the mixture to a tart pan and press firmly into the bottom and 1 to 2 inches up the sides. Bake the crust for 8 minutes. Remove crust from the oven and cool completely. Meanwhile, place the chopped chocolate into a heat-proof bowl. In a small saucepan over medium-low heat, heat the heavy cream until very hot but not boiling. Pour the cream over the chocolate and let it sit for 4 minutes. Using a rubber spatula, stir until the chocolate is completely melted and the chocolate and cream are combined. Pour the chocolate ganache over the cookie crust. Place in the refrigerator and let it set for 2 hours. Decorate the top of the tart with strawberries, or berries of your choosing, by arranging them in the center, closely touching. Garnish with the chopped almonds.
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If you enjoyed this easy tart recipe, you'll love these fresh ideas!
Chocolate Bourbon Tart
The next time you crave chocolate, try this simply delicious tart! The chocolaty pastry is filled with a delicate chocolate custard infused with a hint of smoky bourbon. You may not be able to stop at one slice!
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No celebration of National Pecan Month would be complete without a tempting pecan dessert, such as this tart. It is a decadent mixture of heavenly chocolate mousse, layered in a baked crust, and covered with chopped pecans. If you want to up the sweet factor, serve your pecan tart warm, with a scoop of vanilla ice cream.
This decadent and very lemony tart with a shortbread crust is literally the one to die for. With this recipe, you can quickly make the pie crust in a bowl of stand mixer and then press into the pan--forget about the rolling pin struggle and transfer the dough from pin to pan. This simple and delicious tart will surely impress your friends.
Mixed Berry Tart
Take advantage of sweet summer berries, and prepare this colorful berry tart. The crust is a rich, buttery shortbread that you bake in a tart pan. After it cools, fill it with heavenly homemade vanilla pastry cream. Layer the top with your favorite berries, such as blueberries, strawberries, blackberries, and blueberries. Dust with a bit of powdered sugar.