There is no wrong ingredient that you can use to build this triple decker sandwich. This recipe calls for both ham and turkey, with a duet of buttery Swiss and mild cheddar cheese. It also features all the classic sandwich veggies, like lettuce, tomato, cucumber, and relish, and three different condiments. The key is to layer each ingredient precisely, so you get a scrumptious mouthful with each bite.
RecipeSavants.comThere is no wrong ingredient that you can use to build this triple decker sandwich. This recipe calls for both ham and turkey, with a duet of buttery Swiss and mild cheddar cheese. It also features all the classic sandwich veggies, like lettuce, tomato, cucumber, and relish, and three different condiments. The key is to layer each ingredient precisely, so you get a scrumptious mouthful with each bite. Smart Recipes, American Recipes, Turkey Recipes, RecipesTurkeyAmericanTriple Decker SandwichPT15MServes 1
Ingredients:
3 Slices Sandwich Bread2 Slices Cheddar Cheese2 Slices Swiss Cheese4 Leaves Crisp Green Lettuce1 Small Tomato0.25 Pound Thin Ham Slices0.25 Pound Smoked Turkey Slices0.25 Medium Onion0.5 Small Cucumber1 Teaspoon Dijon Mustard1 Teaspoon Prepared Horseradish1 Teaspoon Sweet Pickle Relish1 Tablespoon MayonnaiseOn a slice of bread spread mayonnaise, layer cucumber slices, cheddar cheese, 2 leaves of the lettuce, 1 tomato slice, a slice of onion, ham and top with the dijon mustard. On a second slice of bread, spread horseradish and pickle relish, and layer another slice of tomato, swiss cheese, the remainder of the lettuce and turkey. Cover with remaining slice of bread.
This recipe is more than just a ham and Swiss cheese sandwich, it is filled with a decadent cheese sauce, that is also easy to make. With a little dab of hearty mustard and your taste buds will be on sensory overload. This sandwich comes together in just under 30 minutes, and makes an easy and fast weeknight meal.
The beauty of the Cuban sandwiches is that they are so simple with no complicated ingredients. And the luscious taste these simple ingredients develop is making the Cuban sandwiches more and more famous all over. Rub the ham with 7 pot chili peppers and dried ghost peppers if you want to add the heat but they are delicious without the chilies as well. Serve with a heaty ale.
This is the authentic recipe for classic Cuban sandwich which is made with roasted pork, cooked ham, Swiss cheese & dill pickles sandwiched between crusty Cuban bread – and then flattened & griddled to 1/3 of its original thickness. Traditionaly the sandwich would be pressed with bricks, but a panni press makes things easier. Serve with French frys.
Instead of your usual PB&J, take it up a notch with this tasty recipe. Spread crunchy peanut butter on one slice of soft bread and your choice of sweet fruit jelly on the other. Grill your PB&J with a little butter in a pan until it is golden brown on both sides. Enjoy it with a cold glass of milk!
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