It’s time to take a break from regular sweetened waffles when you serve these cheesy and soft savory waffles. These make a perfect savory brunch entree. Smart Recipes, American Recipes, Dairy,Eggs,Pork Recipes, Recipes Dairy,Eggs,Pork American Cheddar Green Onion Waffles Cheddar Green Onion Waffles Recipe | PT20M Serves 5 Ingredients: 2 Cups All Purpose Flour 0.25 Cup Light Brown Sugar 1 Teaspoon Baking Soda 1.5 Teaspoons Baking Powder 0.5 Teaspoon Salt 2 Teaspoons Black Pepper 3 Large Eggs 0.33 Cup Unsalted Butter 2 Cups Buttermilk 6 Slices Bacon 1 Cup Cheddar Cheese 5 Scallions 1 Cooking Spray Preheat waffle iron and grease it. In a large bowl, mix together flour, brown sugar, baking powder, baking soda, salt and black pepper. Make a well in the center of flour mixture and keep aside. In a small bowl, beat eggs. Place beaten eggs, buttermilk and melted butter in the well of flour mixture and with a wooden spoon, mix till just combined. Fold in cheese, bacon and scallions. Cook in waffle iron according to manufacturer's directions.

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