This gravy combines the flavors of gravy and red wine with the subtle sweetness of raisins. This semisweet complex sauce pairs well with pork, wild game, and beef. Smart Recipes, American Recipes, Vegetables Recipes, Recipes Vegetables American Raisin Gravy Raisin Gravy Recipe | PT30M Serves 6 Ingredients: 3 Tablespoons Red Wine Vinegar 0.25 Cup Raisins 1 Cup Basic Brown Sauce 1 Tablespoon Dijon Mustard 3 Tablespoons Dark Brown Sugar In a small bowl, combine vinegar, sugar and mustard and stir until sugar is dissolved. Transfer the mixture to a medium, heavy pan with brown sauce over low heat and simmer for about 10 minutes, stirring occasionally. Stir in raisins and simmer for about 5 minutes.

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