This quick and easy dish is one of our easiest meal ideas, and it can be made quickly in the microwave. Just combine risotto rice, Alfredo sauce, chicken broth, and white wine in a microwave pressure cooker. Add Andouille sausage and cook, then add lemon zest before serving for a fresh and creamy dish in no time. Smart Recipes, Mediterranean Recipes, Grains,Pork Recipes, Recipes Grains,Pork Mediterranean Microwave Risotto With Alfredo Sauce Microwave Risotto With Alfredo Sauce Recipe | RecipeSavants.com PT28M Serves 4 Ingredients: 1.5 Cups Arborio Rice 1.5 Cups Light Alfredo Sauce 2 Cups Chicken Broth 0.5 Cup White Wine 1 Tablespoon Lemon Zest 0.66 Pound Andouille Sausage 1 Medium Lemon 0 To Taste Salt And Pepper 1 Tablespoon Butter In a Microwave pressure cooker, place Alfredo sauce, rice, white wine, chicken broth and sausage and mix well Place lid and lock into closed position. Cook on HIGH for 18 minutes. Let pressure indicator drop and the pressure come down naturally. After that, remove the lid, let rice sit for a few moments and then stir in lemon juice, zest and butter. Season with salt and pepper to taste.

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