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If you enjoyed this easy pot pie recipe, you'll love these fresh ideas!

Try your hand at this classic French dish for an international dining experience in your own kitchen. Roast beef, bacon, and carrots get just the right blend of flavors from fresh herbs such as parsley and thyme. This dish comes together easily for a gourmet meal without all the effort.

Bring the comforts of hearth & home with this delicious pot pie recipe. It features juicy chunks of chicken and tender veggies in a savory gravy. It is covered with a mouthwatering crust of simple shortcut herb biscuits. Serve it any time you need a quick chicken meal or an easy potluck dish.

This pot pie is filled with the savory flavors of oven roasted diced chicken, heavy cream, carrots, peas, and onions, making this a perfect comfort food. If you can’t find a store-bought pastry dough, we recommend our no-fail quick and easy pastry dough recipe.

Shepherd’s pie is the national dish of Ireland, in our modern rendition, we pair savory ground beef with the complex flavors of dry red wine and Worcestershire sauce. We then top the pie with a light layer of whipped potatoes and salty Parmesan cheese. Pair with a simple green salad for a complete and satisfying meal.
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