Homemade Candied Ginger

Sugar, cream of tartar and lemon extract candy rolled in confectioner’s sugar makes an addictive sweet snack or a dessert. Store in a cookie jar and satisfy your sweet-tooth cravings anywhere anytime.

While natives of the Mediterranean region usually nosh on fresh fruit, they still have a sweet tooth. This yummy candy recipe features orange blossom honey, sugar, and toasted sesame seeds. All you need is a few ingredients, a heavy pan, and your candy thermometer. When the mixture cools, cut it into pieces on your cutting board. Make these delightfully chewy treats by the dozen!

Peanut brittle is a time-honored sweet treat, this dessert comes together in just a few minutes with standard pantry ingredients. Make sure to use a candy thermometer to ensure that the sugar is at the right temperature before adding the peanuts, butter or baking soda.

These simple and delicious better than store bought caramel bars are sure to be a hit. Feel free to substuitue brown sugar instead white sugar.