Adding mint leaves to this simple syrup as it simmers infuses it with fresh flavor. Try on fresh fruits or pancakes. Smart Recipes, American Recipes, Other Recipes, Recipes Other American Mint Sugar Syrup Mint Sugar Syrup Recipe | PT10M Serves 4 Ingredients: 1 Cup Sugar 1 Cup Water 10 Fresh Mint Sprigs In a medium saucepan heat water and sugar over medium-high with constant stirring until sugar dissolves, for about 5 minutes. Add mint sprigs the last minute, turn the heat off and let cool completely before storing in a glass jar. Discard mint and cool sugar syrup in refrigerator before using.

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