When it comes to fast meal ideas, this recipe is one of the fastest. In under 5 minutes, this recipe marries the nutty flavor of toasted Almonds, the rich fats of creamy butter, and the light and flavorful taste of Hericots Verts. This super fast preparation is perfect for the vegetarian who is on the go, as a side dish to a large meal, or as a quick and healthy snack for vegetable lovers of any kind. Smart Recipes, Vegetarian Recipes, Vegetables Recipes, Recipes Vegetables Vegetarian Hericots Verts With Toasted Almonds Hericots Verts With Toasted Almonds Recipe | RecipeSavants.com PT10M Serves 4 Ingredients: 3 Tablespoons Almonds 1 Tablespoon Butter 0.25 Teaspoon Kosher Salt 0.25 Teaspoon Freshly Ground Black Pepper Melt butter in a large skillet and toast almonds in butter over medium heat until butter is browned lightly, for 3 minutes. Add cooked haricots verts, sprinkle with salt and pepper and toss to coat.

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